Singapore Wine Vault · Design Authority Editorial
For the true connoisseur, the preservation of wine is more than a mere storage process; it’s an exquisite blend of art and science that shapes the very essence of every bottle. Singapore Wine Vault, a reputable wine storage service, emerges as the pinnacle of modern wine storage, tailored to meet the demands of avid tastemakers.
At Singapore Wine Vault, wines are stored mostly imported from France, Italy, USA, Australia, and New Zealand through wide shipping networks. Their urban wine storage spans an impressive 750,000 square feet, establishing Singapore Wine Vault as the largest facility of its kind in Southeast Asia. They are also the world’s first to receive ISO and HACCP Certification from TUV Rheinland for storage and handling of wines.
Singapore Wine Vault employs precise temperature and humidity control, maintaining an optimum humidity range of 60–70% in all main and private cellars. For fine wine storage, a precise temperature of 12°C is maintained for them to mature gracefully. Commercial wines are kept at 20°C, ensuring they remain vibrant and ready for consumption.
Singapore Wine Vault offers wine delivery, professional advisory services, wine insurance, and accurate wine valuation. The Wine Vault App and iSCM online platform enable effortless inventory viewing, allowing users to track their treasured bottles with detailed information on provenance, vintage, and storage conditions.
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